🌾 Promote culinary heritage
Promote Bangladesh's culinary heritage and authentic regional food identity.
Objectives
The purpose behind Banglar Bhoj 2026 — heritage, tourism, skills, inclusion and rural prosperity.
Our Five Commitments
Why Banglar Bhoj 2026 exists
🧭 Strengthen food tourism
Strengthen food tourism and support local entrepreneurs across the value chain.
💡 Skills & innovation
Create a platform for skills development, training and innovation in the food sector.
🤝 Inclusive participation
Encourage participation of women, youth and TVET graduates in the culinary value chain.
📜 Showcase GI products
Showcase GI-certified products and support rural producers and cottage industries.
Impact
From a festival ground to the rural economy
- Market access and buyer linkage for GI-certified and rural producers.
- Structured skills, training and innovation opportunities in the food sector.
- Visible participation pathways for women, youth and TVET graduates.
- Positioning Bangladesh as a food-tourism destination for international visitors.
- A recurring national platform for the culinary value chain.
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Expected Visitors
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Regional Cuisines
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Food & Heritage Stalls
National
National Cultural Celebration
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